Rules for Hands on an Eggplant Sub

Posted in Carnival O' Pizza by Tara Bouley on November 23, 2009

Home Slice is having our annual Carnival O’ Pizza on December 5th. We have a contest of physical and mental endurance called Hands on an Eggplant Sub. For interested parties, here are the official rules of the contest:

6 Responses

Subscribe to comments with RSS.

  1. seth said, on November 23, 2009 at 3:34 pm

    If I brush my teeth and use mouthwash before licking the hands of the other competitors, will I be in violation of rule #5? What if I gently and decorously lick their hands?

  2. Sonia said, on December 1, 2009 at 11:21 am

    I was debating whether or not to enter this year. Clearly, I have to after you called me out on your other post. I look forward to hanging out with you AND Erin this year. We’ll get to know each other even better! I have some strategy of my own
    ; )

  3. Sweet T said, on December 1, 2009 at 12:44 pm

    This competition is getting hot. Seth, you better have some tricks up your sleeve because these competitors are HUNGRY. Snap!

  4. Cody said, on December 2, 2009 at 1:39 pm

    I’m really lookin forward to this, but please tell me it doesn’t start right at 12, because I’ll be busy until a little after and I’d kill myself if I missed this.

  5. seth said, on December 3, 2009 at 11:59 am

    Just to clarify for all to know, my little trick up my sleeve will not be allowed. I asked and no diapers, catheters or anything of the sort will be allowed. Damn!

  6. maisquared said, on December 3, 2009 at 9:18 pm

    do you win a prize?


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: